Cooking

What to make and which ingredients to use.

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How I managed to overcook pork and undercook green beans

After a long week of pure, unadulterated laziness, followed by a weekend at my parents’...

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Nacho tour

Nachos have been slightly ignored because of their cousin, the taco, stealing the limelight....

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Seven steps to make this the best Thanksgiving ever

It’s the final countdown: We have exactly one week before Thanksgiving, and it’s...

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Outdoor party gadgets to amp your Fourth of July

John F. Kennedy said, “The American, by nature, is optimistic. He is experimental, an...

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Food storage: You’re doing it wrong

Holy f. How did I spend 12 bucks on grapes? Now that I have them, I sure don’t want the...

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Food myths that are serious BS – or not

Carbs will kill you. Kombucha will cure everything. Red wine will lengthen your life....

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Food pairing: It’s not just for wine and beer anymore

When you think of pairing a beverage with your meal, what’s the first thing that pops...

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2nd Annual Durango Veg Fest: What’s up with vegan and vegetarian life?

You, over there, dude with the burger. Ever wonder about your meat? Yeah, it’s juicy...