Happening:

Drinks

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Beer with a brewer: An interview with Carver’s Patrick Jose

The best conversations happen over a couple of beers. I decided to continue my series of...

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What’s in your sixer? Steamworks head brewer Ken Martin’s top six picks

It’s impossible to try all the craft beer on the market, and taking a chance on an...

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First Draughts: Taste-testing hazy IPAs to see how they stack up

Following my first writeup about the hazy IPA in October 2016, a lot has happened in the beer...

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A guide to dive bars

There isn’t an exact science for calculating the precise components that qualify a bar...

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Boozy breakfast in a glass

As cocktail culture has taken off over the past decade, mixologists have had to get more...

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The legend of the Purple F@$ker cocktail

There are legends born in these hills – ghosts, outlaws, and heroes – but none...

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First Draughts: Corn cutter is not a butt, and other beer terminology lessons

Working as a professional brewer while also writing a beer column for the casual beer lover is...

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Nacho tour

Nachos have been slightly ignored because of their cousin, the taco, stealing the limelight....