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Elvis oatmeal: You don’t have to be high to enjoy this ... but it sure doesn’t hurt

When it comes to Elvis, Chef High Guy thinks we should all admire how he could take control of an audience with nothing more than a white jumpsuit and a quivering upper lip. He could also take control of some food, The King being in the pantheon of junky overeating, ahead of his time when it came to high-ass eating. One of...

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Review: Locally blown glass pipes take the cake

Boasting the largest selection of locally-blown glass pipes and smoking accessories in Durango, Gandolf’s Smoke Shop is considered an authority when it comes to pieces.

Jake Holland, manager of Gandolf’s, said when it comes to the most popular pipes, the locally-made selection is king. He pulled out a few pipes and...

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High-ass recipes: Breakfast Pudding

Chef High Guy says Breakfast Pudding was originally inspired by late-night high-ass munchies, but we at DGO have found this delicious pudding/smoothie is actually perfect for the most important meal of the day.

What you need:

3 cups brewed coffee (hot)

2-3 ripe bananas

1 tablespoon local honey or...

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Seeing Through the Smoke: The facade of negative propaganda is crumbling

First things first (because there’s a lot of ground to cover here), my bona fides: I’m 43; I’ve been smoking weed since I was 14. For the first couple of years, I picked up quarter-ounce bags from older students in my high school at what I came to find was about a 300 percent markup. By the time high school was over, I’d...

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